Caramel Syrup For Coffee Recipe Without Corn Syrup
If you are a coffee lover, you know that the perfect cup of coffee is not just about the beans or the brewing method, but also about the syrup that you add to it. One of the most popular syrups for coffee is caramel syrup, which adds a rich and sweet flavor to your cup. However, most commercial caramel syrups contain corn syrup, which is not always preferred. In this article, we will show you how to make caramel syrup for coffee without corn syrup.
Ingredients
To make caramel syrup for coffee without corn syrup, you will need the following ingredients:
- 1 cup of granulated sugar
- 1/4 cup of water
- 1 cup of heavy cream
- 1/4 teaspoon of sea salt
- 1 teaspoon of vanilla extract
Instructions
Follow these simple steps to make caramel syrup for coffee:
- In a medium saucepan, combine the sugar and water.
- Cook over medium-high heat, stirring occasionally, until the sugar dissolves and the mixture comes to a boil.
- Stop stirring and let the mixture boil until it turns a deep amber color, about 5-6 minutes.
- Remove the pan from the heat and carefully pour in the heavy cream. The mixture will bubble up, so be careful.
- Stir in the sea salt and vanilla extract until everything is well combined.
- Let the caramel cool for a few minutes before pouring it into a glass jar.
- Store the caramel syrup in the refrigerator for up to two weeks.
Why Use Heavy Cream?
Some caramel syrup recipes call for corn syrup because it helps prevent the sugar from crystallizing. However, heavy cream can also do the same job. In addition, using heavy cream gives the caramel syrup a rich and creamy texture that enhances the flavor of your coffee.
How To Use Caramel Syrup For Coffee
Now that you have made your own caramel syrup for coffee without corn syrup, it's time to enjoy it. Here are some ways to use it:
- Stir a tablespoon or two into your coffee for a sweet and indulgent treat.
- Use it to make a caramel latte by steaming some milk and adding a shot of espresso and caramel syrup.
- Drizzle some caramel syrup over your whipped cream for an extra special touch.
Conclusion
With this simple recipe, you can make your own caramel syrup for coffee without corn syrup. It's easy to make, and the results are delicious. Use it to add some sweetness and flavor to your favorite cup of coffee.
