Blueberry Sour Cream Coffee Cake With Cake Mix
Blueberry Sour Cream Coffee Cake with Cake Mix is the perfect breakfast or dessert option for people who love the taste of blueberries. This delicious cake is easy to make and requires only a few ingredients, making it a great option for those who don't have a lot of time to spend in the kitchen.
Ingredients
Here are the ingredients you will need to make Blueberry Sour Cream Coffee Cake with Cake Mix:
- 1 box yellow cake mix
- 1 cup sour cream
- 4 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 1 cup blueberries
- 1/4 cup sugar
- 1 tsp cinnamon
Instructions
Follow these simple steps to make Blueberry Sour Cream Coffee Cake with Cake Mix:
- Preheat the oven to 350°F.
- Grease a 9x13 inch baking dish.
- In a large bowl, mix together the cake mix, sour cream, eggs, vegetable oil, and water until smooth.
- Fold in the blueberries.
- Pour the batter into the prepared baking dish.
- In a small bowl, mix together the sugar and cinnamon.
- Sprinkle the cinnamon sugar mixture over the top of the batter.
- Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool before serving.
Variations
There are many different ways to vary the recipe for Blueberry Sour Cream Coffee Cake with Cake Mix. Here are a few ideas:
- Try using a different type of fruit, such as raspberries or blackberries.
- Add chopped nuts to the cinnamon sugar mixture for a crunchy topping.
- Use a different cake mix flavor, such as lemon or chocolate.
- Drizzle a glaze made from powdered sugar and milk over the top of the cake for added sweetness.
Conclusion
Blueberry Sour Cream Coffee Cake with Cake Mix is a delicious and easy-to-make dessert or breakfast option that is sure to be a hit with your family and friends. With just a few simple ingredients and easy-to-follow instructions, you can whip up this tasty treat in no time. So why not give it a try today?
