Recipe For Coffee Cake Using Yellow Cake Mix
Introduction
If you're a coffee lover and a cake lover, then you're in for a treat! In this article, we'll share with you a super easy recipe for coffee cake using yellow cake mix. This recipe is perfect for those who want to satisfy their sweet tooth without spending too much time in the kitchen.
Ingredients
For this recipe, you'll need the following ingredients:
- 1 box of yellow cake mix
- 1/2 cup of brewed coffee
- 1/2 cup of vegetable oil
- 3 eggs
- 1 tsp of vanilla extract
- 1 tsp of cinnamon
- 1/2 cup of brown sugar
- 1/2 cup of chopped pecans
Instructions
Here are the steps to follow:
- Preheat your oven to 350°F.
- Grease a 9x13 inch baking dish with cooking spray.
- In a large mixing bowl, combine the yellow cake mix, brewed coffee, vegetable oil, eggs, and vanilla extract. Mix well until all the ingredients are well combined.
- In a small mixing bowl, combine the cinnamon, brown sugar, and chopped pecans. Mix well.
- Pour half of the cake batter into the greased baking dish.
- Sprinkle half of the cinnamon-sugar mixture over the cake batter.
- Pour the remaining cake batter over the cinnamon-sugar mixture.
- Sprinkle the remaining cinnamon-sugar mixture over the cake batter.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool down for 10 minutes before serving.
Variations
You can customize this recipe to your liking by adding or substituting ingredients. Here are some ideas:
- Instead of pecans, you can use walnuts or almonds.
- You can add chocolate chips to the cake batter for a richer taste.
- You can use different flavors of cake mix, such as chocolate or vanilla.
- You can add a dollop of whipped cream on top of the cake before serving.
Conclusion
We hope you enjoy this recipe for coffee cake using yellow cake mix. It's a quick and easy way to satisfy your sweet tooth and enjoy a cup of coffee at the same time. Don't forget to experiment with different flavors and ingredients to create your own unique version of this delicious cake. Happy baking!