Coffee Cake With Cake Mix And Pie Filling
Who doesn't love a good coffee cake? The combination of fluffy cake and a crumbly topping is simply irresistible. But what if we told you that you could make a delicious coffee cake with just a cake mix and a can of pie filling? That's right - this recipe is super easy and requires just a few simple ingredients.
Ingredients:
- 1 box yellow cake mix
- 1 can of pie filling (any flavor you like!)
- 1/2 cup butter, melted
- 1/2 cup brown sugar
- 1/2 cup flour
- 1 tsp cinnamon
- 1/4 tsp nutmeg
Instructions:
- Preheat your oven to 350°F.
- In a mixing bowl, combine the cake mix, melted butter, and one egg.
- Mix until well combined, then press the mixture into the bottom of a greased 9x13 inch baking dish.
- Spoon the pie filling over the top of the cake mixture.
- In a separate bowl, combine the brown sugar, flour, cinnamon, and nutmeg.
- Add in the remaining egg and mix well.
- Sprinkle the crumb mixture over the top of the pie filling.
- Bake for 35-40 minutes, or until the top is golden brown and the filling is bubbly.
- Allow to cool before cutting and serving.
This coffee cake is perfect for breakfast, brunch, or even dessert. The best part is, you can customize it to your liking by choosing your favorite flavor of pie filling. Apple, cherry, blueberry - the possibilities are endless! Plus, since you're using a cake mix as the base, this recipe is super easy to make and requires very little prep time.
So the next time you're in the mood for a delicious coffee cake, give this recipe a try. It's sure to become a favorite in your household!
Meta Description:
Learn how to make a delicious coffee cake using just a cake mix and a can of pie filling. This easy recipe can be customized to your liking and is perfect for breakfast, brunch, or dessert.
Meta Keywords:
coffee cake, cake mix, pie filling, easy recipe, breakfast, brunch, dessert
