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Coffee Cake Recipe With Cake Mix And Sour Cream

Coffee Cake Recipe With Cake Mix And Sour Cream

Coffee cake is a classic dessert that is perfect for any occasion. It is a moist, delicious cake that is topped with a crumbly streusel topping. This coffee cake recipe is made with cake mix and sour cream, which gives it a rich, creamy flavor. It is easy to make and is perfect for breakfast, brunch, or dessert.

Ingredients

Ingredients For Coffee Cake Recipe

The ingredients you will need for this coffee cake recipe are:

  • 1 box yellow cake mix
  • 1 cup sour cream
  • 4 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon cinnamon
  • 1/2 cup chopped pecans

Instructions

Instructions For Coffee Cake Recipe

Follow these simple instructions to make your delicious coffee cake:

  1. Preheat your oven to 350°F.
  2. In a large bowl, combine the cake mix, sour cream, eggs, and vegetable oil. Mix well until smooth.
  3. In a separate bowl, mix together the brown sugar, flour, cinnamon, and chopped pecans.
  4. Add half of the brown sugar mixture to the cake batter and mix well.
  5. Pour the cake batter into a greased 9x13 inch baking pan.
  6. Sprinkle the remaining brown sugar mixture on top of the cake batter.
  7. Bake the coffee cake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the coffee cake cool for a few minutes before serving.

Variations

Variations Of Coffee Cake Recipe

There are many variations of this coffee cake recipe that you can try. Here are a few ideas:

  • Add fresh fruit to the cake batter, such as blueberries, raspberries, or sliced apples.
  • Use different types of cake mix, such as chocolate or spice cake mix.
  • Replace the sour cream with Greek yogurt for a healthier version of the cake.
  • Add a glaze to the top of the cake, made with powdered sugar and milk.

Conclusion

This coffee cake recipe with cake mix and sour cream is a delicious and easy dessert that you can make for any occasion. It is moist, flavorful, and topped with a delicious streusel topping. You can try different variations of the recipe to make it your own. Serve it for breakfast, brunch, or dessert and impress your family and friends with your baking skills!

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