Coffee Beans Eaten By Animal And Pooped Out
If you are a coffee lover, you may have already heard of coffee beans being eaten by animals and pooped out. This unique way of coffee production is known as animal coffee or civet coffee. It is considered to be one of the most expensive coffee in the world, and the process of producing it is both fascinating and controversial. In this article, we will explore the world of animal coffee, how it is produced, and its impact on the coffee industry.
What is Animal Coffee?
Animal coffee, also known as civet coffee, is a type of coffee that is produced from the beans that have been eaten by animals, usually civets, and then excreted. The process of producing animal coffee involves picking the coffee cherries, feeding them to animals, and then collecting the beans from their poop. The beans are then cleaned, roasted, and brewed like regular coffee.
How is Animal Coffee Produced?
The process of producing animal coffee is quite unique and involves several steps. First, the coffee cherries are picked from the trees and then fed to animals, usually civets. The animals eat the cherries, and the beans pass through their digestive system. The enzymes in the animal's stomach ferment the beans, which give the coffee a unique flavor.
Once the beans are excreted, they are collected and thoroughly cleaned. The beans are then roasted like regular coffee beans, and the final product is brewed like regular coffee.
Is Animal Coffee Ethical?
The production of animal coffee has been a subject of controversy due to the ethics surrounding it. The animals are often kept in captivity and force-fed coffee cherries, which can cause them health problems. In addition, the high demand for animal coffee has led to a rise in fake animal coffee, where regular coffee beans are passed off as animal coffee.
Many coffee enthusiasts and animal welfare organizations have called for a ban on animal coffee due to the unethical practices involved in its production. Some coffee producers have responded by creating ethical animal coffee, where the animals are allowed to roam freely and eat coffee cherries at their own pace.
What Makes Animal Coffee Unique?
Animal coffee is unique because of the way it is produced. The process of being eaten and excreted by animals gives the coffee a unique flavor that cannot be replicated by regular coffee beans. The enzymes in the animal's stomach ferment the beans, giving the coffee a smooth and earthy flavor with hints of chocolate and caramel.
Animal coffee is also unique because of its high price. Due to the limited supply and the labor-intensive process of producing it, animal coffee can cost up to $600 per pound.
Conclusion
Animal coffee is a unique and controversial way of producing coffee. While it is considered to be one of the most expensive coffees in the world, the ethics surrounding its production have been called into question. Despite the controversy, animal coffee remains popular among coffee enthusiasts who appreciate its unique flavor and the labor-intensive process involved in producing it.