Cafe French Way Of Serving Coffee With Milk
Introduction
Coffee is one of the most popular beverages in the world, with millions of people consuming it every day. There are many ways to enjoy coffee, but perhaps one of the most popular is with milk. In French cafes, coffee with milk is a staple of the menu and is served in a unique way. In this article, we will explore the French way of serving coffee with milk.
History
The history of coffee in France dates back to the 17th century when it was introduced to the country by traders from the Ottoman Empire. However, it wasn't until the 18th century that coffee became a popular beverage in France. French cafes started to pop up in the 19th century, and coffee with milk quickly became a popular choice.
The French Way Of Serving Coffee With Milk
When ordering coffee with milk in a French cafe, you will be served an espresso shot and a small jug of hot milk. The milk is usually heated to around 60-70 degrees Celsius and is frothed to create a creamy texture. The espresso is then poured into a cup, followed by the frothed milk. The result is a delicious and creamy coffee that is perfect for any time of the day.
Types Of Milk Used
There are different types of milk used in French coffee, depending on the preference of the customer. The most common types of milk used are whole milk and skimmed milk. Whole milk is used to create a creamier texture, while skimmed milk is used for a lighter and frothier texture.
The Importance Of The Cup
In French cafes, the cup used for serving coffee with milk is just as important as the coffee itself. The cup is usually made from porcelain and is small in size. The reason for the small cup size is to ensure that the coffee stays hot for longer, and it also helps to intensify the flavor of the coffee.
Accompaniments
When ordering coffee with milk in a French cafe, it is often served with a small biscuit or a piece of chocolate. This is to enhance the flavor of the coffee and provide a sweet accompaniment. Some cafes also serve croissants or other pastries alongside the coffee.
Conclusion
French cafes have a unique way of serving coffee with milk, which has become a popular choice for many coffee lovers around the world. The combination of espresso and frothed milk creates a delicious and creamy coffee that is perfect for any time of the day. The next time you visit a French cafe, be sure to try their coffee with milk and experience the French way of enjoying coffee.