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Bombay Bakery Coffee Cake Recipe By Shireen Anwar

Bakery Coffee Cake Recipe

Introduction

Bombay Bakery Coffee Cake is a popular and delicious cake that originated in Hyderabad, India. It is a perfect blend of coffee and chocolate flavors that will tantalize your taste buds. This amazing cake has become famous all over the world, and many people are trying to make it at home. In this article, we will discuss the Bombay Bakery Coffee Cake recipe by Shireen Anwar, which is easy to make and requires only a few ingredients. So, let's get started and learn how to make this delicious cake.

Ingredients

The ingredients required to make Bombay Bakery Coffee Cake are:

  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter
  • 1/2 cup milk
  • 2 eggs
  • 1/2 cup cocoa powder
  • 1 tablespoon instant coffee
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
Bakery Coffee Cake

Instructions

Follow these simple steps to make the Bombay Bakery Coffee Cake:

  1. Preheat the oven to 350°F (180°C).
  2. Grease a 9-inch (23cm) cake pan and dust it with flour.
  3. In a bowl, mix together flour, cocoa powder, instant coffee, baking powder, baking soda, and salt.
  4. In a separate bowl, cream together the butter and sugar until light and fluffy.
  5. Add the eggs one at a time, beating well after each addition.
  6. Add the dry ingredients to the wet ingredients and mix well.
  7. Gradually add the milk and mix until the batter is smooth.
  8. Pour the batter into the prepared cake pan and bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.
  9. Let the cake cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.

Serving

The Bombay Bakery Coffee Cake can be served as a dessert or as a snack with tea or coffee. You can also add whipped cream or frosting on top of the cake to make it more delicious.

Bakery Coffee Cake Shireen Anwar

Tips

Here are some tips to make the perfect Bombay Bakery Coffee Cake:

  • Make sure all the ingredients are at room temperature before you start making the cake.
  • Sift the dry ingredients to remove any lumps.
  • Do not overmix the batter, as it can make the cake dense.
  • Bake the cake in the center of the oven for even baking.
  • Let the cake cool completely before slicing it.

Conclusion

The Bombay Bakery Coffee Cake is a delicious and easy-to-make cake that you can enjoy with your family and friends. With the help of this recipe, you can make this cake at home and impress everyone with your baking skills. So, what are you waiting for? Get into the kitchen and start baking!

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