Apple Cinnamon Coffee Cake With Walnut Crumb Topping
Introduction
If you are looking for a delicious and easy-to-make cake recipe, you might want to try this apple cinnamon coffee cake with walnut crumb topping. This cake is perfect for breakfast, brunch, or dessert, and it is sure to please everyone in your family.
Ingredients
For the cake:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 2 cups chopped apples
For the topping:
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, chilled and cut into small pieces
- 1/2 cup chopped walnuts
Instructions
Making the cake:
1. Preheat your oven to 350°F (175°C). Grease a 9-inch (23cm) square baking pan with butter or cooking spray.
2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
3. Add the softened butter and beat with an electric mixer until the mixture is crumbly.
4. Add the eggs, one at a time, beating well after each addition.
5. Add the sour cream and vanilla extract and beat until the batter is smooth.
6. Fold in the chopped apples.
7. Pour the batter into the prepared pan.
Making the topping:
1. In a medium bowl, mix together the flour, brown sugar, cinnamon, and salt.
2. Add the chilled butter and use your fingers to mix until the mixture is crumbly.
3. Stir in the chopped walnuts.
Baking the cake:
1. Sprinkle the topping over the cake batter.
2. Bake the cake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
3. Let the cake cool in the pan for 10 minutes, then remove it from the pan and transfer it to a wire rack to cool completely.
Conclusion
This apple cinnamon coffee cake with walnut crumb topping is a delicious and easy-to-make recipe that is perfect for breakfast, brunch, or dessert. The combination of apples, cinnamon, and walnuts makes this cake a real treat for your taste buds. Give it a try and enjoy!